Pantry Friendly

Can’t make it to the store? These recipes make great use of frozen, canned, and shelf-stable pantry staples, with minimal fresh ingredients required.

107 Recipes Found

Chipotle Yogurt Sauce Recipe Image

Chipotle Yogurt Sauce
Rated 5 out of 5
15 min prep

This tasty, smokey dip will add flavor to any...

Apricot Almond Cake Recipe Image

Apricot Almond Cake
Rated 5 out of 5
20 min prep

We love the tartness of apricots. This wonderful Apricot...

Honey Peanut Butter Cookies Recipe Image

Honey Peanut Butter Cookies
Rated 4 out of 5
30 min prep

Peanut butter cookies are an American classic, but are...

Lemon Cardamom Scones Recipe Image

Lemon Cardamom Scones
Rated 5 out of 5
30 min prep

The idea for this recipe comes from Edward Espe...

Millet Breakfast Porridge Recipe Image

Millet Breakfast Porridge
Rated 5 out of 5
15 min prep

Millet is said to be a warming grain, so...

Basic Miso Soup Recipe Image

Basic Miso Soup
Rated 4 out of 5
15 min prep

Miso soup is the comfort food of Japan. It's...

Greek Lemon Soup Recipe Image

Greek Lemon Soup
Rated 4 out of 5
20 min prep

Greek Lemon Soup or Avgolemonosoup is simple, light, and...

Pan-Fried Marinated Tofu Recipe Image

Pan-Fried Marinated Tofu
Rated 5 out of 5
30 min prep

Tofu is a great shapeshifter ingredient and this recipe...

Baked Whole Wheat Pita Chips Recipe Image

Baked Whole Wheat Pita Chips
Rated 5 out of 5
20 min prep

Whole wheat pita chips are available in many supermarkets...

Basic Whole Wheat Tart Dough Recipe Image

Basic Whole Wheat Tart Dough
Rated 5 out of 5
45 min prep

This Whole Wheat Tart Dough is simple to make...

Apple Quinoa Muffins Recipe Image

Apple Quinoa Muffins
Rated 4.7 out of 5
30 min prep

These subtly sweet little Apple Quinoa Muffins are so...

Egg Salad With Basil & Capers Recipe Image

Egg Salad With Basil & Capers
Rated 4 out of 5
20 min prep

This summery sandwich is a perfect lunch or even...